We all need to be educated regarding to the food we put in our bodies. Many are unaware that many of the foods we buy have the potential to cause us serious health problems and can even lead to our death. This article considers the additive used to sweeten food which is called either fructose or corn fructose. Is this simply... [Read More »]
- by Kaye Sehm
A special report from the book Excitotoxins: The Taste that Kills by Dr Russell Blaylock
What if someone were to tell you that a chemical added to food could cause brain damage in your children, and that this chemical could affect your children's nervous systems through their entire life so that in later years they may... [Read More »]
- by Kaye Sehm
Discover why what you eat is the foundation of better health and how healthy eating can be a lot more fun than you thought!
Everyone knows they need exercise, but you won't believe how far even a little exercise will go in keeping you fit!
Millions are chronically dehydrated, and they're aging quicker and dying younger because of it! Get the facts about H20!
For years the sun has endured a bad reputation -but it is a key ingredient for better health!
Add years to your life by learning to use the good things moderately and avoiding the bad things entirely.
The air you breathe and how well you breathe it has a huge impact on how long you remain a living being!
Considering that sleep is a crucial element in healing, most people are in for a disease-ridden wake-up call.
Nothing you've learned so far will make as much difference in your life as putting your faith in the One who made you.
Articles Fungus, How it Effects Our Health Water for Life Fructose... the deadly sweet Excitotoxins...tasty but deadly Cayenne Pepper Recipes Date Nut Cake Potato Soup Carob Crunch Cookies Walnut Loaf or Patties
A free-radical is a molecule that steals electrons from other molecules, thus altering the stability of the victim molecule, The unstable molecule then steals from another victim. If left unchecked, this cycle can continue thousands of times. These reactions can damage DNA and lead to cellular reproduction disorders such as cancer. Antioxidants, such as vitamins A, C and E, have the power to stop this deadly cascade.
The digestion process starts before you eat. It begins when you smell something irresistible or when you see a favourite food. The entire process of digestion will continue for the next 29 hours or so.
© 2009 Amazing Facts, used with permission.
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